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ç Back to Styles Belgian Dark Ale 12 Beer(s) in this Style

A wide variety of malty and rich flavors: chocolate, raisins, caramel, burnt sugar with varying degrees of dark fruit. This category includes dubbels, quads, and other Belgian dark ales.

On Tap

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    Brotherton Sound of Winter

    A decadent slow sipper for the colder months, this Belgian- style dark strong ale is brewed with coriander and aged on plums. A sweet, inviting plum aroma leads to rich layers of lush malt, dark fruits and a hint of spice.

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    Chimay Blue (Grande Reserve)

    Fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. Its flavour accentuates the pleasant sensations perceived in the aroma , while revealing a light but pleasant touch of roasted malt.

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    Corsendonk Christmas Ale

    On the palate this silky smooth ale is predominantly malty, with smoky, spicy and citrusy notes, and a long, lingering finish that is lightly tart and malty.

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    Corsendonk Pater

    Has a very distinctive bouquet: yeasty, fruity and slightly smoky. In palate, it has notes of port, raisins and black chocolate. 7.5% ABV.

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    De Ranke Noir de Dottignies

    The heaviest ale on our menu with a very rich taste, coming from the six different kinds of malt we use. These malts also give it that rich, dark, nearly black colour. The royal doses of Challenger and Saaz hops bring the typical balance ...

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    Fat Head's Holly Jolly

    Once upon a frozen evening way up north, a sweet local honey named Holly inspired our Jolly Fat Man (as only Holly can) to create this festive spiced holiday ale. We think you will enjoy his holiday creation with it’s aromas and flavors...

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    La Trappe Quadrupel

    A unique Trappist beer that is even put to rest sorted by year in the cellars of the abbey for further fermentation. The strongest beer of La Trappe with a beautiful amber colour. The warm taste is full and well-balanced. A little bit swe...

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    Nodding Head Sledwrecker

    Holiday ale. Dark red, malty and moderatly spiced. Brewed using Barbados molasses and an assortment of dried fruits.

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    Ommegang Abbey Ale

    Deep burgundy color with a big, fluffy head. Complex fruit aromas with a layered sweetness (honey, then caramel, then toffee) with a hint of licorice and chocolate. A big, rich, abbey-style ale that dries out nicely on the finish. 8.5% AB...

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    Troegs Mad Elf

    The combination of Cherries, Honey, and Chocolate Malts delivers gentle fruits and subtle spices. Fermented and aged with a unique yeast, this ruby red beer has significant warming strength that underlies the pleasant character of this in...

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    Unibroue Ale Gateau Foret Noire

    Black Forest Cake-inspired beer that features a roasted malt aroma, tart cherries, cocoa beans and dark chocolate flavors. 10.5% ABV.

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    Westmalle Dubbel

    A reddish brown trappist ale, malty and fruit, featuring a 3 week secondary fermentation. This ale has a full, pale yellow head. The bouquet is full of esters and fruitiness. Notes of ripe banana predominate. The taste is fruity and sligh...