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ç Back to Events Doggie Dog Brunch (PBW) @

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Event Date

06.05.16

Event Description

This is a Philly Beer Week event. $1 from each draft sold between 10am – 4pm will be donated to local dog park, Palmer Doggie Depot. Tap time – 10:00 a.m.

On Tap at this Event

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    Dogfish Head 60 Minute

    Style: IPA
    Origin: Milton, DE

    60 Minute IPA is continuously hopped - more than 60 hop additions over a 60 minute boil . 60 Minute is a session India Pale Ale brewed with a slew of great NorthWest hops. A powerful, but balanced Eas...

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    Dogfish Head Namaste

    Style: Wheat/White/Weizen
    Origin: Milton, DE

    A Belgian-style White made with dried organic orange slices, fresh cut lemongrass and a bit of coriander. 5% ABV.

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    Dogfish Head Indian Brown Ale

    Style: Brown Ale
    Origin: Milton, DE

    A cross between a Scotch Ale, an India Pale Ale, and an American Brown. The Indian Brown Ale is well-hopped and malty at the same time. The beer has characteristics of each style that inspired it; the...

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    Dogfish Head Festina Peche

    Style: Berliner Weisse
    Origin: Milton, DE

    A refreshing neo-Berliner Weisse. Festina is delicately hopped and has a pale straw color. In Festina Peche, since the natural peach sugars are eaten by the yeast, the fruit complexity is woven into b...

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    Dogfish Head Alternate Takes #4

    Style: Saison/Farmhouse Ale
    Origin: Milton, DE

    Alternate Takes #4 is our funky farmhouse ale bursting with notes of juicy apricot, earthy sourness & balanced hints of vanilla & oak. It begins its life on French-Oak wine barrels where it is...

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    Dogfish Head Burton Baton

    Style: IPA
    Origin: Milton, DE

    The elusive brew is made from pilsner malt and amber malt. It's hopped with Warrior and Glacier varieties. Primary fermentation takes place in open vessels using two yeast strains, one American and o...

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    Dogfish Head Biere de Provence

    Style: Saison/Farmhouse Ale
    Origin: Milton, DE

    Inspired by the fields of Provence in southern France, Bière de Provence begins with 2-row wheat and rye malts, and Jarrylo hops. A bounty of herbs, including lavender, bay leaf, marjoram and chervil...