Dry-hopped with Amarillo to match the tropical fruit and citrus notes of the hop with the acidity of the beer, striking a taut harmony between sour and sweet. All of the acidity is from a natural, proprietary, house-cultured lactobacillus, isolated by and cultivated in their house lab.
Imperial stout. Uses three mashes to brew each batch of this beer, achieving a luscious deep dark chocolate flavor through a blend of specialty roasted malts. 10.6% ABV.
Rosé de Ville is an elegant sour ale that can upgrade any average day to a celebration. We used perky raspberries to achieve the right balance of sweet fruit with tart acidity, and lend the beer its bold pink hue. Don't sleep on this one: Rosé de Ville is a limited release, available for only a few months.