The hazy appearance, soft body and tropical perfume of passionfruit additions in this Double Dry-Hopped New England style IPA will have you daydreaming of breezy tropical islands. This recipe includes a hefty amount of flaked oats and wheat malt that support a silky smooth mouth-feel. The sweet-tartness of passionfruit and the aromatics of twice the amount of Mosaic and Idaho 7 hops will enhance your experience of pineapple and tart grapefruit garnished in this tropical fruit salad.