100% Goldrush apples from Winchester, VA fermented wild in stainless.
IPA with American malts and enormous hop additions that give this beer a crisp finish and incredible floral hop aroma. 7% ABV.
No commercial description. 8.5% ABV.
Stout brewed with licorice and molasses with 33% aged in oak and oak bourbon barrels. It's dark. It's deep. It's mysterious. Aged in French Oak and Bourbon barrels, this special brew has immeasureable...
Hallertau Blanc Huell Melon Mosaic hops for a soft, subtle hoppiness reminiscent of white grapes, peach skin and ripe melon.
Our crisp clean Munich style lager. Smooth touches of caramel, hops and lightly toasted white bread. 5% ABV.
Our Green Street Sour IPA is the sour take on the beloved hop-centric beer Vermont is known for. We focus on a balance of hop and malt flavors with a citric tang from a few days of kettle souring. It'...
Our Hefe is full and clean with citrus notes and classic banana esters on the front end. This one’s bready and unfiltered, hopped for balance and finishes dry. Sweet orange peel additions exaggerate...
Chock-full of wheat, oats, Centennial, and Citra, this juicy NE Style IPA has a fantastic balance of pine and citrus.
Crisp, light bodied, golden beer combining premium German Pilsener malts and American grown noble hops. 4.5% ABV.
Irish-style Draft Stout, brewed with imported British Pale and Roasted Barley, plus Flaked Barley, and hopped with Cascade and Target hops. Black in color, light bodied and roasty dry.
Fermented cool and clean with our house lager yeast then dry hopped with German Perle and American Amarillo. A beer at the heart and soul of our brewers. 5.2% ABV.
This beer is a bright tropical cyclone featuring two of our favorite hop varietals Citra and Mosaic. Pillowy mouthfeel backs up the pungent aromatics.