Often released as a fall seasonal, Pumpkin Ales are quite varied. Some brewers opt to add hand-cut pumpkins and drop them in the mash, while others use puree or pumpkin flavoring. These beers also tend to be spiced with pumpkin pie spices, like: ground ginger, nutmeg, cloves, cinnamon, and allspice.
Great Pumpkin enhanced by aging in bourbon barrels. We add the pumpkin during the mash at precisely the right time to create just the perfect balance of malt, hops, pumpkin and spice.
Imperial pumpkin ale crafted with butternut squash, maple syrup and spices added. 9.5% ABV.
Shock Top Pumpkin Wheat is a traditional Belgian-style wheat ale brewed with ripe pumpkins and a variety of autumnal spices, including nutmeg, cinnamon and cloves, for a refreshingly smooth beer that fully captures all the flavors of fall...
Pumpkin beer with spicy aromas and deep copper color. 8.6% ABV.
Shandy brewed with real pumpkin and a bit of spice. 4.4% ABV.