PhillyTapFinder.com

ç Back to Styles Gose 21 Beer(s) in this Style

Gose is an ancient, sour and saline tasting ale, made from more than half malted wheat and the rest malted barley. The brew is fermented with both yeast and lactic bacteria and is spiced with both coriander and hops. It is brewed with slightly salted water.

On Tap

  • 1 Bars
    Serving

    Anderson Valley GT Gose

    Reminiscent of a classic cocktail, our GT Gose showcases botanical flavors and aromas of lemon peel, juniper, lemongrass, and grains of paradise. With a juicy lemon-lime tartness and a slightly peppery finish, we've given the gose style a...

  • 1 Bars
    Serving

    Avery El Gose

    A timeless, traditional tart gose (goes-uh) with its zesty and salty disposition is brightened by a tangy citrus twist of lime. 4.5% ABV.

  • 1 Bars
    Serving

    Bayerischer Bahnhof Leipziger Gose

    Leipziger Gose is a top-fermenting wheat beer {60% wheat, 40% barley malt} with coriander, salt, and lactic acid bacteria added in the boil.

  • 1 Bars
    Serving

    Bayerischer Bahnhof Pineus Gose

    Gose brewed with pine needles. 4.5% ABV.

  • 1 Bars
    Serving

    Boulevard Hibiscus Gose

    A great introductory sour beer, Hibiscus Gose receives coriander and sea salt during boiling, then we steep dried hibiscus flowers at the end to create a vibrant pink hue (really, though, it’s pink!). The result is a tangy, sweet and so...

  • 1 Bars
    Serving

    Bruery Terreux Goses are Red

    This is a rosé - and a gose - by any other name. Goses are Red is a stylish match of a funky, crisp and tart gose with the soft sweetness of a rosé wine. The refreshing wheat-based beer begins with some of the qualities you’d expect f...

  • 2 Bars
    Serving

    Captain Lawrence Tropigose

    Gose infused with passionfruit & guava. 4% ABV.

  • 1 Bars
    Serving

    Devils Backbone Cran-Gose

    Based on the traditional Gose brewing style, we added heaps of pureed cranberry to brew our refreshing Cran-Gose. Light and Fruity, Cran-Gose is pink hued with a cranberry aroma and a naturally tart finish. Light, Tart, Fruity. 4% ABV.

  • 9 Bars
    Serving

    Dogfish Head SeaQuench Ale

    SeaQuench Ale is our session sour quencher made with lime peel, black lime and sea salt. It’s a citrusy-tart union of three German styles of beer blissfully brewed into one. We begin by brewing a straightforward Kolsch with lots of whea...

  • 4 Bars
    Serving

    Founders Green Zebra

    Salty, subtly sour and a little sweet, our Watermelon Gose "gose-down" smooth (we had to). Summertime’s party-starter, watermelon, is the star of this lightly-hopped treat and gives it a hint of tart juiciness. The soft mouthfeel and dr...

  • 1 Bars
    Serving

    Levante Gango Melato

    Our goal for this gose is to achieve balance between the sweetness of fresh mango and the twang of pink Himalayan Salt. 4.2% ABV.

  • 2 Bars
    Serving

    Manayunk Swan Dive

    Swan Dive is a bright and thirst-quenching sour wheat ale based on the top-fermented beers originally brewed in Goslar, Germany. Unlike the traditional version, we've added fresh pineapple and tropical coconuts to balance the briny and sa...

  • 2 Bars
    Serving

    Neshaminy Creek Blueberry Gose

    Fermented on fresh blueberries from South Jersey. 4.2% ABV.

  • 1 Bars
    Serving

    Sierra Nevada Otra Vez

    Otra Vez means “another time,” and for Sierra Nevada that time is early California when beers were made from local ingredients. The brewery trialed various native produce searching for great flavors. Prickly pear cactus flourishes in ...

  • 1 Bars
    Serving

    Southern Tier Cherry Gose

    The finished beer is a striking, lustful shade of red with a persistent white head and durable lacing thanks to the large portion of wheat in the grist. The nose is defined by equal parts bright lactic acidity and cherry notes with a hint...

  • 2 Bars
    Serving

    Transmitter W4 Gose

    Subtle lime and floral notes from the hops combine with light citrus flavors imparted by the coriander and deep minerally water profile to make this complex but crushable Gose. 5.2% ABV.

  • 1 Bars
    Serving

    Transmitter W6 Apricot Gose

    A tart kettle sour balanced with the unique flavor and sweetness of apricots added during secondary fermentation. refreshing and very drinkable. soured with lactobacillus, Fermented with saccharomyces. ALE brewed with salt, coriander and ...

  • 1 Bars
    Serving

    Troegs Scratch 284 Raspberry Gose

    Sour meets sweet in this puckish summer wheat. Scratch Raspberry Gose, born as an antidote to hot and hazy East Coast summers, is a friendly tug-of-war between ruby red raspberries and the benevolent bacteria lactobacillus. Prickly and fl...

  • 1 Bars
    Serving

    Two Roads Persian Lime Gose

    We source the freshest persian lime juice through a local craft juicery and blend it into a classic Gose brewed with an added twist -- flaked rye! The result is a strikingly vibrant fresh lime aroma and flavor that shouts refreshment. Our...

  • 1 Bars
    Serving

    Two Roads/Evil Twin Geyser Gose

    Our first ever collaboration brewed with Jeppe from Evil Twin. Two Evil twist on gose with ingredients sourced from Iceland including Icelandic moss, rye, herbs, sea kelp, skyr and birch smoked sea salt. 5.5% ABV.

  • 2 Bars
    Serving

    Victory Kirsch Gose

    Pours a ruby to light red with white foam. Aroma of fresh sour cherries with flavors of tartness, intense rounded cherry character, and a refreshing salty character. Crisp carbonation and light body are both combined into a thirst quenche...