Very crisp and tart, with some creaminess from the wheat. Usually served with flavored syrup added.
With refreshing lactic acidity providing a slight zip and fluffy carbonation creating a thin layer of white foam on a light bodied, straw yellow ale, Boulevard Berliner Weisse opens with citrus aromas hinting to the soft sourness and lemo...
Blueberry Berliner Weisse is our spin on the classic German sour style. Brewed with over seven pounds of blueberry purée per barrel, our Berliner Weisse is flavorful, tart and refreshing. 4.1% ABV.
Tart wheat ale brewed with a healthy dose of orange zest, fresh orange juice, and whole vanilla bean. 3.5% ABV.
A refreshing neo-Berliner Weisse. Festina is delicately hopped and has a pale straw color. In Festina Peche, since the natural peach sugars are eaten by the yeast, the fruit complexity is woven into both the aroma and the taste of the bee...
Refreshing citrus character with traditional lemon tartness. 4.2% ABV.
Slightly tart and exceptionally refreshing Berliner-Weisse style ale. Mildly hazy in appearance and light in body, this beer delivers the perfect combination of elements resulting in supreme and satisfying drinkability. 4.2% ABV.
Our ode to summer. By implementing a sour mash procedure in our kettle an intense lactic and sour character emerges, complemented by the addition of cranberries. The beer is then fermented with our lager yeast. Finishes fruity, citrusy, d...
This Berliner Weisse fermented with guava & hibiscus will make you come back for more! 3.5% ABV.
Rare and unusual German-style wheat beer. A tart flavor, light body, and low alcohol add up to one very refreshing beer. Recent variation is brewed with raspberries.
Berliner with plum puree.
Tart Hopfentea is a berliner weisse steeped on a custom tea blend.
Oak Fermented Berliner Weiss. Composed of the same base recipe as SaisonHands, our four grain saison, but fermented very warm by a mixed culture with a strong lactobacillus presence. 4.6% ABV.
A Berliner Weisse style sour wheat beer. Made from a combination of pilsner malt and white wheat. Dry hopped to complement the sourness with with floral herbaceous and spicy hop notes. soured Soured with 2 strains of lactobacillus and ped...
Napoleon’s troops referred to Berliner Weisse as the “Champagne of the North” due to its lively and elegant character. Today this style is described by some as the most refreshing beer in the world. 5.5% ABV.