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ç Back to Styles Belgian Golden/Blonde Ale 36 Beer(s) in this Style

Marriage of fruity, spicy and alcohol flavors, supported by a soft malt character.

On Tap

  • 2 Bars
    Serving

    4 Hands First Impression

    Belgian Ale brewed with Lactose, Raspberry, and conditioned on Madagascar vanilla beans. 7% ABV.

  • 1 Bars
    Serving

    Allagash Astrid

    Astrid is a bright golden color with assertive aromas of spice, bread crust, apple, and fennel seed. Citrus, oak, and anise give way to warm vanilla notes followed by a slightly tart finish. We brew this saison with Pilsner, raw wheat, an...

  • 5 Bars
    Serving

    Allagash Curieux

    Allagash Curieux was our first foray into barrel-aging. Curieux is made by aging our Tripel Ale in Jim Beam bourbon barrels for eight weeks in our cold cellars. The aged beer is then blended back with a portion of fresh Tripel. The result...

  • 1 Bars
    Serving

    Allagash Florette

    Florette pours a light red color thanks to the hibiscus petals we add in the whirlpool. On top of color, the petals add a subtle undercurrent of tartness to balance the beer’s hop-derived citrus and tropical fruit notes. Local honey and...

  • 1 Bars
    Serving

    Allagash Hoppy Table Beer

    While Hoppy Table Beer was inspired by the Belgian tradition of low-ABV, easily drinkable beers, it still occupies a hop-forward spot all its own. Brewed with our 2-row malt blend, Maris Otter malt, and oats, the beer is then spiced with ...

  • 1 Bars
    Serving

    Allagash Interlude

    Rooted in a Belgian theme, Interlude soars from a second fermentation with Allagash's own Brettanomyces yeast. Then takes five in French oak wine barrels that once cellared fine Merlots and Sirahs.

  • 2 Bars
    Serving

    Allagash Sixteen Counties

    We named this beer to honor the rich tradition of farming in the sixteen counties of Maine. We brew the beer with malted Maine-grown barley, unmalted Maine-grown red wheat, and Maine-grown organic oats. Sixteen Counties has a bright copp...

  • 1 Bars
    Serving

    Allagash Tripel Reserve

    This golden hued ale is marked by passion fruit and herbal notes in the aroma, with subtle suggestions of banana and honey surfacing from its deep and complex palate. The Tripel's finish is remarkably long and soothing. 9% ABV.

  • 1 Bars
    Serving

    Big Oyster Noir Et Bleu

    Belgian Tripel brewed with Ardennes yeast and dry hopped with dried blueberries and black tea. 9.2% ABV.

  • 1 Bars
    Serving

    Bosteel's Tripel Karmeliet

    Complex golden-to-bronze brew with hints of vanilla mixed with citrus aromas. Tastes of not only the lightness and freshness of wheat, but also the creaminess of oats together with a spicy lemony almost quinine dryness. 8.4% ABV.

  • 1 Bars
    Serving

    Brewery Techne Bee Royal

    Golden ale with honey and basil.

  • 1 Bars
    Serving

    Captain Lawrence Golden Delicious

    There’s nothing quite likes Mom’s apple pie…But I am willing to bet this beer is pretty darn close. An American Tripel, dry-hoped with Amarillo hops and aged in Apple Brandy barrels from one of this country’s oldest distilleries. ...

  • 3 Bars
    Serving

    Chimay White (Cinq Cents)

    The beer's flavour comes from the smell of hops: above all it is the fruity notes of muscat and raisins that give this beer a particularly attractive aroma. The aroma complements the touch of bitterness. There is no acidity, but an after-...

  • 1 Bars
    Serving

    Chouffe Houblon Dobbelen

    IPA Tripel. A unique marriage between the English tradition of IPAs, the new American revolution of Imperial IPAs and the classic Belgian way of brewing. Houblon Chouffe, although very much hopped as it is, showcases the unique balance b...

  • 1 Bars
    Serving

    De Dolle Boskeun

    Boskeun is the nickname of Jo, one of the two brothers who preferred to brew blond beer at home. It is a special Easter beer, one of the first real Belgian Easter beers. (Slaghmuylder's paasbier being first). It has been brewed with pale ...

  • 2 Bars
    Serving

    De la Senne Taras Boulba

    Light-bodied session ale with saaz hops in the nose and taste, and a refreshing pale malt taste.. 4.5% ABV.

  • 1 Bars
    Serving

    Delirium Tremens

    Rich, golden color. Medium body. Somewhat fruity nose with a hint of honey in the finish.

  • 2 Bars
    Serving

    Duvel Single

    Four generations of the Moortgat family have brought together Pilsener malts, Bohemian hops, and a unique yeast strain to create this intense, aromatic and beguiling ale.

  • 1 Bars
    Serving

    Evolution Sprung

    Our spring seasonal, a 4.9% abv golden ale brewed with honey, hibiscus and chamomile. Slightly sweet with a subtle tartness to balance.

  • 1 Bars
    Serving

    Flying Dog Numero Uno

    No requiere playa. That’s right; no beach required. Introducing Numero Uno Summer Cerveza, our just-released summer seasonal that begs for warm temps and long nights. Originally released as Agave Cerveza in the summer of 2014 as par...

  • 1 Bars
    Serving

    Hardywood Cuvee Peach

    Hardywood Cuvée Peach is artfully blended by our barrel master from small batches of Peach Tripel aged in white wine barrels at varying levels of maturation from three months to more than a year. The resulting beer is beautifully complex...

  • 2 Bars
    Serving

    Hardywood Singel

    Unfiltered, unpasteurized, and uninhibited, Hardywood Singel is a feat in balance. Sunshine golden with a fluffy head and a veil of Belgian ale yeast, Singel's tropical fruit esters complement its spicy hop aromatics. Delicate in body, Si...

  • 1 Bars
    Serving

    Heretic Petit Rouge

    Go ahead, hold it up to the light. Super cool color, right? That is all from the hibiscus flowers. We brew a sessionable Belgian blonde ale and then abuse it with an insane amount of hibiscus. It gives the beer that red color and a wonder...

  • 1 Bars
    Serving

    HiJinx Kung Fu Gnome

    A Belgian style ale brewed with Jasmine flowers. This refreshing ale pours a hazy yellow and is topped with a creamy white head. The seductive aroma of Jasmine draws you in while the subtle refreshing flavors keep you drinking. 6% ABV.

  • 1 Bars
    Serving

    La Chouffe

    Golden Ale, strong, spicy, lightly hoppy, with evoluting taste. Natural Beer, unfiltered, not pasteurised and without any additives.

  • 1 Bars
    Serving

    Lost Abbey Devotion

    Hoppy Belgian blond ale. 6.2% ABV.

  • 2 Bars
    Serving

    Manayunk American Sardine Ale

    Wheat-y ale brewed with Belgian yeast that's light in color and has a citrusy finish. Brewed with American Sardine Bar. 5% ABV.

  • 1 Bars
    Serving

    Manayunk Monk from the Yunk

    This strong, golden colored ale is brewed with pilsner malt and noble hops, but it is our unique Belgian strain of yeast that provides the complex aromas of fruit and spice. With a dry finish and relatively light body, you will find our B...

  • 1 Bars
    Serving

    Philadelphia Brewing Co. Fleur de Lehigh

    Unfiltered, golden ale brewed with chamomile, rhubarb, ginger, rose hips, and lemon grass; then fermented with a Belgian yeast strain to provide a uniquely full flavored yet highly drinkable spring/summer brew.

  • 1 Bars
    Serving

    Russian River Damnation

    Extraordinary aromas of banana and pear with mouth filling flavors of sweet malt and earthy hops. The lingering finish is dry and slightly bitter but very, very smooth.

  • 1 Bars
    Serving

    Saint Benjamin Franklin's Abbey Tripel

    Golden Belgian tripel, dry and balanced. This strong ale has some spice from German hops and very clean flavors. 9.2% ABV.

  • 1 Bars
    Serving

    Second District Vieil Ami

    Belgian Pale Ale brewed with rye and yesteryear crops of old gaurd cones. Fermented and conditioned in stainless for three full moons with a blend of wild and tame yeast. Blended with young ale before packaging to spark conditioning in th...

  • 1 Bars
    Serving
  • 1 Bars
    Serving

    St. Feuillien Triple

    This beer has a white, smooth and very compact head. Its pale amber colour is very characteristic revealing a distinctive maltiness. It has a rich aroma with a unique combination of aromatic hops, spices and the typical bouquet of ferment...

  • 2 Bars
    Serving

    Unibroue La Fin Du Monde

    It is midly yeasty with a complex palate of malt, fruit and spice notes followed by a smooth, dry finish.

  • 2 Bars
    Serving

    Victory Golden Monkey

    Strong and sensual, this golden, Belgian-style ale glows with goodness. The richness of German malts and Belgian yeast are tempered by a sparkling approach and overall light body. Considerable depth of character with abundant herbal, frui...