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ç Back to Events Euros Are Coming (CBC) @ Kraftwork
Hood: Fishtown / Kensington05.05.16
The Euros are Coming at Kraftwork. Tap time – 12:00 p.m.
On Tap at this Event
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ServingAspall Dry Premier Cru Suffolk Cyder
A full apple flavour cyder that captures the essence of an orchard. Light on the tongue with a clean crisp refreshing apple taste that makes it the premier cru of cyders. 7% ABV.
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ServingBirra del Borgo My Antonia
Imperial Pilsner made with Sam Calagione of Dogfish Head Brewery (USA). Pils, Carapils, Simcoe, Warior, Saaz. 7.5% ABV.
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ServingLefebvre Blanche de Bruxelles
Light body with a cloud yellow color. Made with coriander and orange zest. 4.5% ABV.
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ServingBrouwerij Bosteels Tripel Karmeliet
Complex golden-to-bronze brew with hints of vanilla mixed with citrus aromas. Tastes of not only the lightness and freshness of wheat, but also the creaminess of oats together with a spicy lemony alm...
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ServingDe Dolle Ara Bier
Arabier is a pure malt beer brewed with flower Nugget-hops from Poperinge. It has the special dry-hopping taste and aroma, so appreciated by beer lovers all over the world. 8% ABV.
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ServingDe la Senne Jambe-de-Bois
Blond and copper-colored, Jambe-de-Bois is a powerful and full-bodied beer. It has a scent of ripe banana and a subtle blend of old varieties of aromatic hops. As for taste, the malt dominates, suppor...
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ServingDe Proefbrouwerij Flanders Fred
Flanders Fred is a blend of Flanders-sourced lambic with a collaboratively-brewed version of the famous Hair of the Dog Fred. The result is a deep golden ale topped with a creamy off white head. The n...
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ServingDelirium Argentum
Delirium Tremens, with its iconic pink elephant, is a quarter of a century old! And to commemorate this jubilant occasion — that is to say, its jubilee — Brouwerij Huyghe developed a very special,...
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ServingVerhaeghe Barbe Ruby
Cherry beer. 8.5% ABV.
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ServingGaffel Kolsch
The laws protecting the brewing of kolsch are as strict as the German Purity Law of 1516. Kolsch beer can only be brewed within the city of Cologne. As the best-known kolsch brewery, Gaffel's flavor i...
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ServingJever Pilsener
Unique in taste. The secret lies in the water, which is still taken from the same well used well over 100 years ago. The water from the well is unusually pure and soft. That allows us to add a touch m...
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ServingLa Trappe Quadrupel
A unique Trappist beer that is even put to rest sorted by year in the cellars of the abbey for further fermentation. The strongest beer of La Trappe with a beautiful amber colour. The warm taste is fu...
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ServingMikkeller Spontan Series
Spontan is 100% spontaneously beer fermented in oak barrels for 1 to almost 3 years. It is made with wort produced by lambic producers, not with wort and microbiological cocktails. Brettanomyces is th...
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ServingNogne O Brun
Brown is unpasteurized and unfiltered Belgian style ale. Beer from Nøgne Ø is bottle fermented, which means that one should treat with caution the bottle before serving, so that the sediment is not ...
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ServingNomad Long Trip Saison
Combination of pale and wheat malts, with the addition into the mash of a special variety of coffee beans from a local specialist roaster. European and American hops then get combined with some fantas...
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ServingRiegele Kellerbier
The uniqueness of this beer comes from the yeast. To be exact, a special ale yeast of a friend from England makes the beer cellar Riegele so fruity and fresh. The yeast harmonized unique with the thre...
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ServingSchneider Edel-Weisse
German hefeweizen.