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2201 Christian St. · (215) 732-3429 · Visit website

Event Date

08.13.14

Event Description

High Gravity at Sidecar.  Tap time  - 4:00 p.m.

On Tap at this Event

  • 0 Bar(s)
    Serving

    21st Amendment Hop Crisis!

    Style: IPA
    Origin: San Francisco, CA

    The name is a tribute to the hop shortage a few years ago. A imperial IPA aged in oak using Columbus, Centennial and cascades as the bittering hops and dry hopping with Simcoe, Ahtanum, Amarillo, and ...

  • 5 Bar(s)
    Serving

    Allagash Confluence

    Style: Belgian Golden/Blonde ...
    Origin: Portland, ME

    Allagash Confluence Ale is created with a mixed fermentation; utilizing our house primary Belgian style yeast in combination with our proprietary Brettanomyces strain. The two yeast strains work in ta...

  • 0 Bar(s)
    Serving

    Firestone Walker Opal

    Style: Saison/Farmhouse Ale
    Origin: Paso Robles, CA

    Our interpretation of the rustic Wallonian Saison style is a harmonious blend of rustic grains, spicy yeast and unique sauvignon blanc tones. Inviting lemon grass and gooseberry meet peppery spice and...

  • 0 Bar(s)
    Serving

    Founders Devil Dancer

    Style: IPA
    Origin: Grand Rapids, MI

    Founders most complex, most innovative, most feared and yet most revered ale produced. Massive in complexity the huge malt character balances the insane amount of alpha's used to create this monster. ...

  • 3 Bar(s)
    Serving

    Great Lakes Spacewalker

    Style: Belgian Pale Ale/IPA
    Origin: Cleveland, OH

    Spacewalker American Belgo is named for the surprising number of astronauts who have called Ohio home. Brewed with Belgian yeast and American hops, including the experimental ADHA 881 hop, Spacewalker...

  • 3 Bar(s)
    Serving

    Lagunitas NightTime

    Style: IPA
    Origin: Petaluma, CA

    NightTime is dark and deep Black IPA and may take you to unexpected places. 8.6% ABV.

  • 0 Bar(s)
    Serving

    Smuttynose Hugs'N Rainbows

    Style: Sour/Wild-Fermented Al...
    Origin: Portsmouth, NH

    Red ale brewed with Brettanomyces and aged in oak whiskey barrels. 6.5% ABV.

  • 1 Bar(s)
    Serving

    Southern Tier Imperial Oat

    Style: Stout
    Origin: Lakewood, NY

    This beer begins in spring when oat seeds are sown as soon as the soil can be worked. Meanwhile, select types of barley are planted with hopes that Mother Nature will be kind. The brewers wait patient...