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1801 Federal St. · (215) 334-2337 · Visit website

Event Date

06.09.16

Event Description

This is a Philly Beer Week event. Chef Doreen will fire up the grill and ASB will pour yummy pints of Bell’s in their backyard. Tap time - 5:00 p.m.

On Tap at this Event

  • 1 Bar(s)
    Serving

    Bell's Amber

    Style: Amber/Red Ale
    Origin: Comstock, MI

    Made from mostly pale malt and some Munich and caramel malts. These add a little sweetness, which is balanced by more hops. The result is a rich color and fruity flavor. 5.5% ABV.

  • 1 Bar(s)
    Serving

    Bell's Consecrator

    Style: Dark/Amber Lager
    Origin: Comstock, MI

    A traditional dopplebock fermented with a Bohemian lager yeast. Reddish brown in color, with a mild hop profile, Consecrator is a well balanced, full bodied beer with hints of caramel and molasses in ...

  • 0 Bar(s)
    Serving

    Bell's Hop Grandslam

    Style: IPA
    Origin: Galesburg, MI

    Double dry hopped Hopslam.

  • 0 Bar(s)
    Serving

    Bell's Lager of the Lakes

    Style: Pilsener/Pale Lager
    Origin: Comstock, MI

    As refreshingly crisp as a morning swim in a Great Lake, this brew is crafted with Pils and Munich malts. The pronounced hop character of this golden lager sparks thoughts of sandy beaches and rocky i...

  • 4 Bar(s)
    Serving

    Bell's Oatsmobile

    Style: Pale Ale
    Origin: Kalamazoo, MI

    Aromatic. Approachable. Unique. Intriguing. Happy-go-lucky. Full-bodied. And we’re not just talking about the horse. This hop-forward session pale ale uses a blend of classic and modern Pacific Nort...

  • 0 Bar(s)
    Serving

    Bell's Porter

    Style: Porter
    Origin: Comstock, MI

    A robust porter with a blend of dark malts that give this beer flavors of coffee and chocolate with subtle roasted notes.

  • 0 Bar(s)
    Serving

    Bell's Special Double Cream Stout

    Style: Stout
    Origin: Comstock, MI

    Sweeter and smoother than Kalamazoo Stout. A beer for special winter occasions. Great with chocolate desserts. Available October-March. 6.1% ABV.

  • 0 Bar(s)
    Serving

    Bell's Third Coast Beer

    Style: Pale Ale
    Origin: Comstock, MI

    A crisply hopped American Pale Ale that offers a refreshing bitterness with floral and herbal aromas. This session beer is a tribute to the Great Lakes region we have called home since 1985. 4.8% ABV....

  • 1 Bar(s)
    Serving

    Bell's Wild One

    Style: Sour/Wild-Fermented Al...
    Origin: Galesburg, MI

    Every batch of Wild One begins not as a single beer, but as dozens of distinct batches fermented in wooden barrels, each with its own unique combination of wild yeasts & other microorganisms. After se...

  • 0 Bar(s)
    Serving

    Bells Mango Habanero Oberon

    Style: Wheat/White/Weizen
    Origin: Comstock, MI

    An American wheat ale brewed with Saaz hops, mango, and habanero. 5.8% ABV.