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ç Back to Events Philly Beer Week Kickoff @ Barcade

Hood: Fishtown / Kensington

1114 Frankford Ave. · (215) 634-4400 · Visit website

Event Date

05.31.18

Event Description

Kickoff Philly Beer Week at Barcade with a killer draft list! Tap time - 12:00 p.m.

On Tap at this Event

  • 2 Bar(s)
    Serving

    2SP The Russian

    Style: Stout
    Origin: Aston, PA

    Bob’s stamp on the world of beer. Deep, dark layers of espresso & dark chocolate that fade into a long, lingering finish full of hops & dried fruit. 9% ABV.

  • 1 Bar(s)
    Serving

    AleSmith Nibs & Beans Speedway Stout

    Style: Stout
    Origin: San Diego, CA

    Originally created for the popular 3-Day Speedway Grand Prix event in our Tasting Room, this variation of our year-round Imperial Stout features vanilla beans from Madagascar and Papua New Guinea, coc...

  • 1 Bar(s)
    Serving

    Allagash Overwinter

    Style: Stout
    Origin: Portland, ME

    Add a chewy stout brewed with figs to a couple New England Distilling rye whiskey barrels for the winter—about four months—and you get this complex, silky treat. Overwinter exits the barrel with a...

  • 1 Bar(s)
    Serving

    Bell's Double Two Hearted

    Style: IPA
    Origin: Galesburg, MI

    This Double IPA version of a Bell's classic, Two Hearted Ale, uses the same malt and hop profile, taken to the next level of intensity. First brewed in 2015 for Bell's 30th Anniversary Funvitational B...

  • 1 Bar(s)
    Serving

    Captain Lawrence Fresh to Death

    Style: Kolsch
    Origin: Elmsford, NY

    This Kolsh takes a departure from the classically mild style by spiking it with Citra hops in the boil and then dry hopping it with Mosaic and Crystal. The result is light bodied and easily crushable ...

  • 3 Bar(s)
    Serving

    Dogfish Head Wood Aged Bitches Brew

    Style: Stout
    Origin: Milton, DE

    Our Wood-Aged Bitches Brew is a fusion of three threads of Imperial stout aged on oak and one thread of Tej - a native African honey beer - aged on Palo. The result is a roasty brew chock full of arom...

  • 1 Bar(s)
    Serving

    Hardywood Mamaw’s Mean Cobbler

    Style: Belgian Golden/Blonde ...
    Origin: Richmond, VA

    A delightful variation of our Peach Tripel with vanilla, cinnamon and lactose additions delivering the classic flavors of a southern-style peach cobbler baked fresh in grandma’s kitchen. 8.2% ABV.

  • 1 Bar(s)
    Serving

    Jack's Abby Cordon Rouge Barrel Aged Framinghammer

    Style: Porter
    Origin: Framingham, MA

    Big, bold, black, and aged in bourbon barrels with orange peel. The lengthy conditioning period in the barrels creates a silky smooth chocolatey mouth feel enhanced by the use of oats and brown sugar ...

  • 1 Bar(s)
    Serving

    Russian River Temptation

    Style: Sour/Wild-Fermented Al...
    Origin: Santa Rosa, CA

    Blonde Ale aged in French oak chardonnay barrels with Brettanomyces. Flavors of wine and oak absorb into the brew throughout its aging.

  • 2 Bar(s)
    Serving

    Upland Iridescent

    Style: Sour/Wild-Fermented Al...
    Origin: Bloomington, IN

    Iridescent is a tart, tropical, and refreshing blond sour ale. Aromas of apricot and ginger are followed by tart and tropical flavors after aging in wine barrels for 3-4 months. 6% ABV.

  • 2 Bar(s)
    Serving

    Victory Liberty Bell Ringer

    Style: IPA
    Origin: Downingtown, PA

    An homage to the historical and cultural significance of the great beer-loving city of Philadelphia, Liberty Bell Ringer Double IPA packs a punch worthy of the Italian Stallion himself and was created...