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1114 Frankford Ave. · (215) 634-4400 · Visit website

Event Date

06.04.19

Event Description

This is a Philly Beer Week. Showcasing some of Allagash’s vaunted year-round portfolio along with some rare stuff you’re unlikely to see again.  Tap time - 12:00 p.m.

On Tap at this Event

  • 3 Bar(s)
    Serving

    Allagash Coolship Red

    Style: Sour/Wild-Fermented Al...
    Origin: Portland, ME

    This blend of spontaneously fermented beer is aged on local raspberries. We begin brewing Coolship Red with Pilsner malt, 40% raw wheat, and aged whole-leaf hops. The unfermented wort is then transfer...

  • 1 Bar(s)
    Serving

    Allagash Confluence

    Style: Belgian Golden/Blonde ...
    Origin: Portland, ME

    Allagash Confluence Ale is created with a mixed fermentation; utilizing our house primary Belgian style yeast in combination with our proprietary Brettanomyces strain. The two yeast strains work in ta...

  • 4 Bar(s)
    Serving

    Allagash Coolship Resurgam

    Style:
    Origin: Portland, ME

    Coolship Resurgam is brewed with Pilsner malt, raw wheat, and aged hops. The beer is cooled overnight using outside air temperature in a traditional, large shallow pan known as a coolship. During the...

  • 1 Bar(s)
    Serving

    Allagash Copain

    Style: Sour/Wild-Fermented Al...
    Origin: Portland, ME

    A foudre-aged session-strength sour ale brewed with local spelt and oats. Soft, balanced, and eminently drinkable tart ale. 3.8% ABV.

  • 4 Bar(s)
    Serving

    Allagash Darling Ruby

    Style:
    Origin: Portland, ME

    Darling Ruby is a refreshing farmhouse ale with a twist: grapefruit juice and zest. The combination of saison and citrus whirls tangy notes together with tropical aromas—all before landing on a bea...

  • 2 Bar(s)
    Serving

    Allagash Four Winds Road

    Style:
    Origin: Portland, ME

    A wheat beer aged on fresh peaches. Tartness complements a complex mix of pineapple and citrus. 7.5% ABV.

  • 2 Bar(s)
    Serving

    Allagash Moselle

    Style:
    Origin: Portland, ME

    Our blend of a lager and saison. A meeting of the storied brewing traditions of Germany and Belgium. Moselle is literally a combination of two beers; we brew a lager and a saison separately, and then...

  • 1 Bar(s)
    Serving

    Allagash Pick Your Own

    Style: Sour/Wild-Fermented Al...
    Origin: Portland, ME

    Pick Your Own begins as a sour red ale that’s aged in an oak foudre with Lactobacillus and Pediococcus for two years. After adding fresh, local raspberries, cherries, strawberries, and blueberries, ...

  • 1 Bar(s)
    Serving

    Allagash Pictavia

    Style: Scotch Ale/Wee Heavy
    Origin: Portland, ME

    Pictavia (the former name of Scotland) has sweet honey and caramel notes balanced by oak and a light tart bitterness. It’s brewed with Special B, Munich, pale, and Caramel malt in addition to roaste...

  • 2 Bar(s)
    Serving

    Allagash Pilsner with Brettanomyces

    Style: Pilsener/Pale Lager
    Origin: Portland, ME

    Pilsner with Brettanomyces adds Belgian flair to a classic German style. After brewing and hopping with Strisselspalt and Czech Saaz, we dual ferment it with a lager yeast and Brettanomyces—a type o...

  • 3 Bar(s)
    Serving

    Allagash River Trip

    Style:
    Origin: Portland, ME

    A companion to backyards, backwoods, and balconies alike. River Trip is a Belgian-style session ale with hop-forward grapefruit and stone fruit notes. It’s brewed in the table beer style with local...

  • 1 Bar(s)
    Serving

    Allagash Saison Gratis

    Style: Saison/Farmhouse Ale
    Origin: Portland, ME

    This saison-style ale is set apart by the fact that we added hops—Calista, Grundgeist, and Strisselspalt—while it rested in our coolship and then open fermented it with saison yeast. Esters hintin...

  • 3 Bar(s)
    Serving

    Allagash Shiro's Delight

    Style: Sour/Wild-Fermented Al...
    Origin: Portland, ME

    The combination of a plum and a cherry is called a “Pluerry.” The combination of a plum and a Pluerry inside a mixed-fermented beer is called “Shiro’s Delight.” This ruby beer’s base is fe...

  • 3 Bar(s)
    Serving

    Allagash Strictivus

    Style: Wheat/White/Weizen
    Origin: Portland, ME

    Strictivus is a wheat beer that we age on a blend of locally sourced fruits. Right after we pulled a batch of Pick Your Own (a tart, wild ale) of off these fruits—cherries, raspberries, blueberries,...

  • 1 Bar(s)
    Serving

    Allagash Trollekelder

    Style:
    Origin: Portland, ME

    On top of oak and vanilla notes, this rich and full-bodied dark wheat ale gains a deep, earthy quality after spending three months in peated Scotch barrels. 9.8% ABV.

  • 1 Bar(s)
    Serving

    Allagash Victor

    Style: Belgian Golden/Blonde ...
    Origin: Portland, ME

    One hundred pounds of Chancellor (red) grapes were brought in, crushed on site and added directly to the mash. With a focus on the subtle wine-like character of the grapes, the 9.0% ABV brew boasts a ...

  • 2 Bar(s)
    Serving

    Allagash Wannigan

    Style: Belgian Golden/Blonde ...
    Origin: Portland, ME

    Rich tropical aromas accented with hints of vanilla and whiskey. A traditional Belgian-style golden ale aged in barrels that once held port, then scotch whiskey, then this beer.  10.5% ABV.

  • 29 Bar(s)
    Serving

    Allagash White

    Style: Wheat/White/Weizen
    Origin: Portland, ME

    Unique and truly refreshing. Brewed with a generous portion of wheat and our own special blend of spices, this beer is light and slightly cloudy in appearance, with a spicy aroma. 5.5% ABV.