Imperial oak ale. 9% ABV.
An Imperial Stout brewed with midnight wheat, flaked oats, wild cranberry honey, a touch of lactose, and lots of darkly kilned malts creating a darkly and viscous stout. Notes of chocolate covered berries, sweetened condensed milk, bitter malt, and woodsy tobacco. For dark nights and snowy days; a beer to savor in the stillness. 9.4% ABV.
A New England style Pale ale brewed with the all-star combination of Mosaic, Citra, and Amarillo hops. Notes of pineapple and clementine up front with guava, mango, and lingering apricot. 5% ABV.
Black, slightly smokey and dry, this robust porter is a bold and satisfying thirst-quencher for fall. Subtle notes of dark fruit, toasted bread, milk chocolate, licorice and just enough bitterness mask the alcohol strength. 6.5% ABV.
An easy drinking pink-hued Pale Ale conditioned on 20 lbs of fresh ginger and 20 lbs of hibiscus flowers. Zippy and zingy with nuances of ginger, tart lemon, and fresh berry. 5.5% ABV.