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Origin: Abita Springs, LA
  • Deep in the oyster beds of Louisiana surfaces one Bad Mother Shucker - Abita's Oyster Stout. This big, bold oyster stout brings pale, caramel, roasted and chocolate malts to the party, balanced by crisp Willamette hops and the sweet, full flavor of oats. The magic happens near the finish, when we add fresh Louisiana oysters to infuse a sea-salty essence that really rounds things out. 8% ABV.

  • Ready for a tasty break from the super-heavy and super-hoppy? Our new Creole Cream Ale is all about easy drinking and interesting flavors. It’s Abita’s unique take on a true American style, brewed with pale malted barley for sweetness and Louisiana-grown Blanca Isabel Purple Rice for a crisp, dry finish. Mild dry-hopping delivers a pleasant fruity, piney aroma that balances the grains. 5% ABV.