Pliny the Younger is considered a "triple" IPA, simply meaning that it is higher in alcohol and has tons of hops. The alcohol should finish at about 10.25%, although it is remarkably dry for the amount of malt used in the recipe. It is loaded with hop flavors, bitterness, and aromatics. The hops used in this year's recipe are of excellent quality: Simcoe, Warrior, Chinook, Centennial, Amarillo, CTZ, Comet and Azacca. We brewed Younger for the first time in 2005 as a winter seasonal, building upon the Pliny the Elder recipe while pushing the envelope with malt, hops, and alcohol just to see how far we could go! Get more Philadelphia 2018 Pliny the Younger tapping info here.