Saison Rosé begins with a delicate saison base brewed with hibiscus flowers. After leaving the brewhouse, the beer heads to stainless steel fermentors for a co-fermentation with chardonnay grape juice. Meanwhile, a heartier version of the saison base is aged in oak barrels to develop subtle tannic notes. Our brewers then masterfully blend the two beers together, resulting in a well-balanced saison with a light tartness, bright fruitiness, and a subtle hint of oak. 7.7% ABV.