A foedre aged wild ale with koji brewed in collaboration with Jester King. Expect a pleasant intertwining of our two breweries’ mixed cultures showcasing the nectarine/stone fruit ester profile of our wild yeasts alongside the more lime forward, mineral character of Jester King house culture. White grapes, papaya, and guava overlay a spritzy acidity with elegant oak structure from a 13 month rest in our Barolo foedre and a subtle perfume from the koji inoculated sake rice. 5.2% ABV.