PhillyTapFinder.com

Updated: 08/19/2017 · 1508 South St. · (267) 455-0647 · Visit website



On Tap

  • 6 Bar(s)
    Serving

    21st Amendment Hell or High Watermelon Wheat

    Style: Wheat/White/Weizen
    Origin: San Francisco, CA

    Unfiltered, American-style wheat beer. Brewed with 400 pounds of fresh watermelons. 4.9% ABV.

  • 5 Bar(s)
    Serving

    Austin Eastciders Blood Orange

    Style: Cider
    Origin: Austin, TX

    Zesty and citrus-y cider crafted with bright red Sicilian blood oranges. 5% ABV.

  • 1 Bar(s)
    Serving

    Ballast Point Wahoo Wheat

    Style: Wheat/White/Weizen
    Origin: San Diego, CA

    Flaked unmalted wheat, oats and malted barley comprise the grain. The unmalted wheat has a high protein content, which causes the beer to be hazy, thus giving it a cloudy, or "white" appearance. A spe...

  • 2 Bar(s)
    Serving

    Doylestown R5 Lager

    Style: Pilsener/Pale Lager
    Origin: Doylestown, PA

    The R5 Lager is our Flagship beer and we feel it is today's generations Lager. Crafted from an original PA recipe that dates back to the 1800's but with today's twist 4.6% ABV.

  • 2 Bar(s)
    Serving

    Duck Rabbit Milk Stout

    Style: Stout
    Origin: Farmville, NC

    Traditional full-bodied stout brewed with lactose (milk sugar). The subtle sweetness imparted by the lactose balances the sharpness of the highly roasted grains which give this delicious beer its blac...

  • 2 Bar(s)
    Serving

    Founders Kentucky Breakfast Stout

    Style: Stout
    Origin: Grand Rapids, MI

    A bit of backwoods pleasure without the banjo. This strong stout is brewed with a hint of coffee and vanilla then aged in oak bourbon barrels. This process ensures that strong bourbon undertones come ...

  • 2 Bar(s)
    Serving

    Goose Island Lolita

    Style: Sour/Wild-Fermented Al...
    Origin: Chicago, Ill

    You might think this is a Russian style girly beer (a little Nabokov for you), but instead it is a very sophisticated Raspberry Belgian Ale. Fermented with brettanomyces (the little guys who give us t...

  • 2 Bar(s)
    Serving

    Goose Island Madame Rose

    Style: Sour/Wild-Fermented Al...
    Origin: Chicago, Ill

    A sour brown kriek made with Michigan sour cherries aged in oak barrels for over 2 years with a roselare yeast culture. 6.5% ABV.

  • 9 Bar(s)
    Serving

    Goose Island Sofie

    Style: Saison/Farmhouse Ale
    Origin: Chicago, Ill

    Fermented with wild yeasts and aged in wine barrels with orange peel, Sofie is a tart, dry, sparkling ale. A subtle, spicy white pepper note, a hint of citrus from the orange peel and a creamy vanilla...

  • 10 Bar(s)
    Serving

    Half Acre Daisy Cutter

    Style: Pale Ale
    Origin: Chicago, Ill

    A west coast Pale Ale chock-full of dank, aromatic hops. This one's a screamer, horde it. 5.2% ABV.

  • 1 Bar(s)
    Serving

    Half Acre Tuna

    Style: Pale Ale
    Origin: Chicago, Ill

    The Tuna is a day long companion, riding along a medium bodied frame before crashing into tropical fruits, a touch of floral, and pine. 4.7% ABV.

  • 2 Bar(s)
    Serving

    M.I.A. Neon

    Style: IPA
    Origin: Miami, FL

    Citra white IPA. 7.5% ABV.

  • 1 Bar(s)
    Serving

    Singlecut Billy Full Stack

    Style: IPA
    Origin: Astoria, NY

    When your tastebuds beg for a pounding, this double IPA sneaks up with smoothness, and then: Bam! Citrus uppercut! Biff! Dank bitterness! Wham! A piney bit! Ooof! Floral, dank pine and citrus aromas! ...

  • 1 Bar(s)
    Serving

    Southern Tier 215

    Style: IPA
    Origin: Lakewood, NY

    Brewed for Philly! Philly 215 2017 is a Cold Press Coffee IPA featuring coffee from Philly’s own Peddler Coffee. The appearance is a deep golden honey color. The nose is dominated by aromas of robus...

  • 5 Bar(s)
    Serving

    Tired Hands ALien Church

    Style: IPA
    Origin: Ardmore, PA

    IPA Brewed with oats. Hopped with Mosaic, Citra, Chinook, Centennial and Columbus. An otherworldly IPA. Bow down before the ALien Church! Notes of blueberries, fresh orange slices, dank, deep pine, ho...

  • 2 Bar(s)
    Serving

    Tired Hands Infinite Energy

    Style: IPA
    Origin: Ardmore, PA

    Wheat IPA. Brewed with malted wheat and hopped intensely with Centennial and Simcoe. Vibrant and drippy juicy! Notes of mango jam, spruce tips, ruby red grapefruit, bubblegum, and candied pineapple. 6...

  • 3 Bar(s)
    Serving

    Tired Hands SaisonHands

    Style: Saison/Farmhouse Ale
    Origin: Ardmore, PA

    Our Four-Grain Saison. Brewed with rye, oats, wheat and Cascade hops. Fermented in large oak tanks. Traditional, complex, and zippy. Notes of lemon zest, pear, barnyard, hay, guava, juicy fruit, and e...

  • 7 Bar(s)
    Serving

    Troegs Dreamweaver

    Style: Wheat/White/Weizen
    Origin: Hershey, PA

    Combining four wheat types with Munich and Pils malts, noble Saaz hops, and a yeast strain that imparts a spicy, peppery, clove taste with a slight hint of bananas, Dreamweaver Wheat is an unfiltered ...

  • 8 Bar(s)
    Serving

    Troegs Sunshine Pils

    Style: Pilsener/Pale Lager
    Origin: Hershey, PA

    Sunshine Pils combines the crisp taste of European style Pilseners with a kicked-up hop character to create a balanced, refreshing seasonal beer. Golden in color with a fluffy white head.

  • 2 Bar(s)
    Serving

    Uinta Hop Nosh

    Style: IPA
    Origin: Salt Lake City, UT

    Formerly known as Hop Notch. Bold and refreshing, this IPA combines an abundance of hops with a smooth malt profile. 7.3% ABV.

  • 1 Bar(s)
    Serving

    Upland Champagne Velvet

    Style: Pilsener/Pale Lager
    Origin: Bloomington, IN

    Champagne Velvet has a refreshingly light pilsener body with some sweet complexities given off by the corn malt used in this recipe, making this the perfect lager. It’s smooth and light, but still f...

  • 2 Bar(s)
    Serving

    Upland Iridescent

    Style: Sour/Wild-Fermented Al...
    Origin: Bloomington, IN

    Iridescent is a tart, tropical, and refreshing blond sour ale. Aromas of apricot and ginger are followed by tart and tropical flavors after aging in wine barrels for 3-4 months. 6% ABV.

  • 1 Bar(s)
    Serving

    WiseAcre Tiny Bomb

    Style: Pilsener/Pale Lager
    Origin: Memphis, TN

    Boom! The soft waters of Pilsen. Czech Republic birthed this classic style centuries ago & the waters from the Artesian wells in Memphis are perfect to create our own version today. Pow! This beer mad...

  • 2 Bar(s)
    Serving

    Wyndridge Dry Hopped Cider

    Style: Cider
    Origin: Dallastown, PA

    Dry hopped with cascade and chinook hops, with our signature dry finish and notes of mango and passion fruit.