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Updated: 09/14/2017 · 1825 E. Moyamensing Ave. · (267) 639-9720 · Visit website



Happy Hour, M-F, 3-6pm
Industry happy hour,
Sun-Thu, 10pm-12am
$1 off all drafts & wines

On Tap

  • 6 Bar(s)
    Serving

    Angry Orchard Crisp Cider

    Style: Cider
    Origin: Cincinnati, OH

    Made with a blend of apples, balancing sweet and tart, with a dry, crisp finish. 5% ABV.

  • 4 Bar(s)
    Serving

    Black Hog Coffee Milk Stout

    Style: Stout
    Origin: Oxford, CT

    Based on a sweet stout recipe and enriched with cold Toddy-extracted Organic Colombian Supremo and Espresso Roasted coffee. Exclusively poured on Nitrogen gas lines for a silky texture with a pillowy ...

  • 3 Bar(s)
    Serving

    Boulevard Tank 7

    Style: Saison/Farmhouse Ale
    Origin: Kansas City, MO

    Most breweries have at least one piece of equipment that’s just a bit persnickity. Here at Boulevard it’s fermenter number seven, the black sheep of our cellar family. Ironically, when our brewers...

  • 1 Bar(s)
    Serving

    Boulevard The Calling

    Style: IPA
    Origin: Kansas City, MO

    Our most heavily hopped beer ever bursts forth with unmistakable tropical fruit and pine hop aromas and flavor supported with a slightly sweet malt character, tapering to a crisp, dry finish. 8.5% ABV...

  • 3 Bar(s)
    Serving

    Boulevard Tough Kitty

    Style: Stout
    Origin: Kansas City, MO

    Tough Kitty Milk Stout features layers of caramel and chocolate malt complexity provided by Cara 120, Cara 300 and Patagonia Black Pearl. The addition of rolled oats in the mash tun and lactose, commo...

  • 1 Bar(s)
    Serving

    Lagunitas Lucky 13

    Style: American Strong Ale
    Origin: Petaluma, CA

    Specially brewed Hi-Gravity Auburn offering. 8.56% ABV.

  • 1 Bar(s)
    Serving

    Newport Storm Rhode Island Blueberry Beer

    Style: Kolsch
    Origin: Newport, RI

    Kolsh style beer made with real Rhode Island Blueberries. Fermented at colder temperatures, but using our American Ale yeast strain eliminates conflicting fruity esters other fruit beers might posses....

  • 4 Bar(s)
    Serving

    Ommegang Witte

    Style: Wheat/White/Weizen
    Origin: Cooperstown, NY

    Ommegang Witte, a traditional Belgian-style wheat ale with whispers of sweet orange and a touch of tart lemon. Soft and seductive, Ommegang Witte is this summer's version of spicy intrigue and refresh...

  • 3 Bar(s)
    Serving

    Singlecut Billy Half-Stack

    Style: IPA
    Origin: Astoria, NY

    Crank the Hops to the point right before taste buds bleed with an original (and hard to get) blend. At 88 IBU’s, "Half-Stack" is a relative term - As we like to say, "If it’s too hoppy, you’re t...

  • 5 Bar(s)
    Serving

    Yards Brawler

    Style: Brown Ale
    Origin: Philadelphia, PA

    The most approachable of our ales, Brawler is malt forward and delicately hopped for a knockout flavor. Its smooth character, hints of caramel and toast and remarkable drinkability define this ruby-co...