Our collaboration with Brasserie Dupont will be brewed with Belgium’s famous Saison Dupont yeast. Cascade hops will give it a distinctly American flavor, adding vibrant notes of lemon and tart grape...
A collaboration grisette between Oxbow and Allagash for Saison Day 2017. The combined brewing team used a Pilsner base, local wheat, and local oats. The hop bill consisted of Aramis, Mistral, Grundgei...
Unique and truly refreshing. Brewed with a generous portion of wheat and our own special blend of spices, this beer is light and slightly cloudy in appearance, with a spicy aroma. 5.5% ABV.
IPA Tripel. A unique marriage between the English tradition of IPAs, the new American revolution of Imperial IPAs and the classic Belgian way of brewing. Houblon Chouffe, although very much hopped as...
Arabier is a pure malt beer brewed with flower Nugget-hops from Poperinge. It has the special dry-hopping taste and aroma, so appreciated by beer lovers all over the world. 8% ABV.
Stronger version of a Baltic Porter. Comparable with an Imperial Stout but without the heavily roasted malt character. This created a soft beer with strong hops in the finish. 11% ABV.
Blond and copper-colored, Jambe-de-Bois is a powerful and full-bodied beer. It has a scent of ripe banana and a subtle blend of old varieties of aromatic hops. As for taste, the malt dominates, suppor...
Light-bodied session ale with saaz hops in the nose and taste, and a refreshing pale malt taste.. 4.5% ABV.
Marries the French oak flavors of Cabernet Sauvignon, Cabernet Franc, and Merlot barrels with the robust dark fruit, tobacco, and roasted malt flavors of Parabola.
Mashed with local two row barley courtesy of Riverbend Malt House and raw cateto orange corn courtesy of Red Tail Grains. Fermented cool with our preferred lager yeast strain until bone dry. Lagered ...
This American Pale Ale is dutifully crafted from American malted barley and a plethora of American hops. It is unfiltered, naturally carbonated, and dry hopped. Aromatic and flowery, with impressions...
Experimental double IPA series.
Ale brewed w/ Yuzu & Sansho peppers. 4.5% ABV.
A unique Trappist beer that is even put to rest sorted by year in the cellars of the abbey for further fermentation. The strongest beer of La Trappe with a beautiful amber colour. The warm taste is fu...
This bold Belgian Style Ale is a blend of 4 sources of fermentable sugars. American Oak, sour cherries, and three seperate strains of brettanomyces. It takes over a year to make each batch because a b...
Medium body, red color, somewhat fruity nose, malt flavor with a slight lactic sourness. A real thirst quencher and palate cleanser. 5.5% ABV.
Apples were our first love, but when a neighbor offered us batch of Pennsylvania-grown Pinot Noir grapes, we couldn’t say no. This wild yeast fermented cider combines the elegance of these grapes w...
Full-bodied, very hoppy, citrus, pine, fruity notes with nice dry, bitter finish! 6.1% ABV.
Imperial IPA. Russian River Pliny the Elder is brewed with 40% more malt and over twice the amount of hops as compared to Russian River's already hoppy IPA. 8% ABV.
STS Pils is a classic European style Pilsner. It is straw in color and often times will have a slight haze due to the fact that it is unfiltered. STS Pils is a hop forward pilsner with a mild malt fou...
Orange, lactic, and bursting with apricot aroma, West Ashley is built for consideration and conversation. While Ashley starts as a simple Saison, careful aging in French Oak Pinot Noir barrels with a...
Aged in white wine barrels, this Belgian-inspired Tripel Ale blends the flavors of spicy phenolics and fruity esters with subtle grape notes, soft fruit & oaky goodness for a taste experience that...
Collaboration with Mikkeller. A hoppy lager bursting with citrus, melon and grape notes. A light body and dry finish. 5.3% ABV.
A reddish brown trappist ale, malty and fruit, featuring a 3 week secondary fermentation. This ale has a full, pale yellow head. The bouquet is full of esters and fruitiness. Notes of ripe banana pred...