Kraftwork - PhillyTapFinder.com

PhillyTapFinder.com

Updated: 01/27/2015 · 541 East Girard Ave. · (215) 739-1700 · Visit website



  • Today's Event At
    Kraftwork
  • 01.27.2015 - Barrel Aged Staff Picks
  • View This Event

On Tap

  • 2 Bar(s)
    Serving

    Young's Double Chocolate Stout

    Style: Stout
    Origin: England

    Chocolate malt and real dark chocolate are combined with Young's rich, full flavoured dark beer to craft a satisfyingly indulgent, but never overly sweet experience. 5.2% ABV.

  • 4 Bar(s)
    Serving

    Allagash Curieux

    Style: Tripel
    Origin: Portland, ME

    Allagash Curieux is a unique beer that was aged for 8 weeks in Jim Beam Bourbon Barrels. 11% ABV.

  • 2 Bar(s)
    Serving

    Doylestown R5 Lager

    Style: Pilsener
    Origin: Doylestown, PA

    The R5 Lager is our Flagship beer and we feel it is today's generations Lager. Crafted from an original PA recipe that dates back to the 1800's but with today's twist 4.6% ABV.

  • 2 Bar(s)
    Serving

    Free Will Bonesaw Barleywine

    Style: Barleywine
    Origin: Perkasie, PA

    English Barleywine aged in french oak pinot noir barrels. 9.6% ABV.

  • 3 Bar(s)
    Serving

    Innis & Gunn Rum Cask Oak Aged Beer

    Style: Amber
    Origin: Scotland

    We are delighted to present this unique limited bottling of Innis & Gunn finished in oak barrels which previously contained navy rum. Maturation in special oak barrels imparts Navy rums with the sweet...

  • 2 Bar(s)
    Serving

    Round Guys Berlinerweisster

    Style: Berliner Weisse
    Origin: Lansdale, PA

    Traditional German sour style beer originating in Berlin. Light body, refreshing, like a lemonade on a hot summer day!  4% ABV.

  • 3 Bar(s)
    Serving

    Jack's Conewago Orchard

    Style: Cider
    Origin: Biglerville, PA

    Made from the finest cider apples we grow at Conewago Orchard. These apples are pressed fresh off the tree and aged to perfection resulting in an off dry hard cider with just a touch of sweetness to c...

  • 6 Bar(s)
    Serving

    Founders Backwoods Bastard

    Style: Scotch Ale/Wee Heavy
    Origin: Grand Rapids, MI

    Lovely, warm smells of single malt scotch, oaky bourbon barrels, smoke, sweet caramel and roasted malts, a bit of earthy spice and a scintilla of dark cherries. 10.2% ABV.

  • 1 Bar(s)
    Serving

    Lost Abbey Angel's Share

    Style: Barleywine
    Origin: San Marcos, CA

    Angel's Share is a barrel aged burgundy colored ale infused with copious amounts of dark caramel malt to emphasize the vanilla and oak flavors found in freshly emptied brandy barrels. Each batch spend...

  • 2 Bar(s)
    Serving

    Great Divide Oak Aged Yeti

    Style: Stout
    Origin: Denver, CO

    Aging on a blend of French and toasted oak chips infuses a subtle oak and vanilla character into Yeti's already intense chocolate, roasted coffee malt flavor and hugely assertive hop profile. 9.5% ABV...

  • 2 Bar(s)
    Serving

    Great Divide Rumble

    Style: IPA
    Origin: Denver, CO

    Rumble IPA is an American IPA with subtle nuance. Brewed with heavy-handed additions of Pacific Northwest hops, this beer is gently aged on French and American oak resulting in a wonderful balance of ...

  • 2 Bar(s)
    Serving

    Bear Republic Clobberskull

    Style: Barleywine
    Origin: Healdsburg, CA

    This English Estate October Ale is brewed with 10% raw wheat and 10% split peas. Fermented with our house Scottish ale yeast and barrel aged for 100 days in 1st beer use French Oak barrels. 10.5% ABV....

  • 2 Bar(s)
    Serving

    Anderson Valley Bourbon Barney Flats

    Style: Stout
    Origin: Boonville, CA

    With its deep, dark brown-black color, thick, full-bodied, velvety-smooth mouth feel, mocha character, and, strong yet subtle hop bite, Barney Flats Oatmeal Stout is one of the thickest, richest, and ...

  • 3 Bar(s)
    Serving

    New Holland Dragons Milk

    Style: American Strong Ale
    Origin: Holland, MI

    Dragon's Milk is a 17th century term used to describe the strong beer usualy reserved for royalty. This strong ale was aged in oak for 120 days. The aging process extracts flavors from the wood, whi...

  • 2 Bar(s)
    Serving

    Avery Pump[KY]n

    Style: Pumpkin
    Origin: Boulder, CO

    Porter brewed with pumpkin & spices - aged in bourbon barrels. 16.5% ABV.

  • 2 Bar(s)
    Serving

    De Proef/Surly Long of Tooth

    Style: Belgian Dark Ale
    Origin: Belgium

    On March 31st, 2014, the collaborative minds of Surly’s Head Brewer Todd Haug and DeProef’s BrewMaster Dork Naudts brewed this one of a kind ale. Inspired by English Old Ales and Belgian chocolate...

  • 1 Bar(s)
    Serving

    Smuttynose Finestkind

    Style: IPA
    Origin: Portsmouth, NH

    The citrusy hop flavor coming from a mixture of Simcoe and Santiams is pleasantly balanced by a smooth bitterness from the Amarillo hops. The beer itself is light bodied and crisp with a golden color ...

  • 4 Bar(s)
    Serving

    Goose Island Bourbon County Stout

    Style: Stout
    Origin: Chicago, Ill

    A really big batch of stout. So big the malt was coming out of the top of the mash tun. After fermentation we brought in some bourbon barrels to age the stout. One hundred and fifty days later, Bourbo...

  • 3 Bar(s)
    Serving

    Goose Island 312 Urban Wheat

    Style: Wheat/White/Weizen
    Origin: Chicago, Ill

    Like the digits suggest, it's a beer that's densely populated with flavor and loaded with character. We don't filter it, so none of its life and soul is stripped away. The first thing you notice is th...

  • 7 Bar(s)
    Serving

    Yards IPA (cask)

    Style: IPA
    Origin: Philadelphia, PA

    Standing firmly on the east coast end of American IPAs, our India Pale Ale emphasizes balance. An insistent malt character from traditional floor-malted English barley harmonizes with a generous amoun...