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ç Back to Bars Jose Pistola's

Hood: Rittenhouse

Updated: 05/27/2017 · 263 South 15th St. · (215) 545-4101 · Visit website



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    Jose Pistola's
  • 06.02.2017 - Weyerbacher Lunch (PBW)
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On Tap

  • 5 Bar(s)
    Serving

    2SP/Stone Astondido

    Style: Kolsch
    Origin: Aston, PA

    2SP and Stone collaboration, a very hoppy kolsch brewed with Ahtanum hops (a nod to Stone Pale Ale), Amarillo, and Citra. 6% ABV.

  • 3 Bar(s)
    Serving

    AleSmith Nibs & Beans Speedway Stout

    Style: Stout
    Origin: San Diego, CA

    Originally created for the popular 3-Day Speedway Grand Prix event in our Tasting Room, this variation of our year-round Imperial Stout features vanilla beans from Madagascar and Papua New Guinea, coc...

  • 33 Bar(s)
    Serving

    Allagash White

    Style: Wheat/White/Weizen
    Origin: Portland, ME

    Unique and truly refreshing. Brewed with a generous portion of wheat and our own special blend of spices, this beer is light and slightly cloudy in appearance, with a spicy aroma. 5.5% ABV.

  • 1 Bar(s)
    Serving

    Big Hill Michaux Mule

    Style: Cider
    Origin: Gardners, PA

    Our take on a Moscow Mule, this cider has been steeped with organic ginger that warms on the back end. Fresh lime zest also lends a refreshing citrus that makes it perfect for any weather. We’ve b...

  • 2 Bar(s)
    Serving

    Boon Kriek

    Style: Sour/Wild-Fermented Al...
    Origin: Belgium

    Traditional Belgian Lambic - 100% spontaneously fermented ale. Aged 2 years in oak vats, minimum 200 grams of real cherries per liter. Brewed in Lembeek, the village that gave Lambic its name.

  • 2 Bar(s)
    Serving

    Coronado/Cigar City Conquista

    Style: IPA
    Origin: Coronado, CA

    Like the Conquistadores exploring new lands, Coronado and Cigar City Brewing have set out to brew an IPA in uncharted waters. Conquista showcases the recently introduced German hop, Polaris, known for...

  • 1 Bar(s)
    Serving

    De la Senne Winter Mess

    Style: Belgian Dark Ale
    Origin: Belgium

    Our winter beer is back, with her caramel and chocolate flavors, the creamy foam, her fruity nuances, and her dry and bitter finish. 8.5% ABV.

  • 2 Bar(s)
    Serving

    Deschutes Obsidian

    Style: Stout
    Origin: Bend, OR

    Smooth and black, like the volcanic rock, Obsidian Stout is a solid, satisfying beer with a rich roasted-malt flavor. 6.4% ABV.

  • 21 Bar(s)
    Serving

    Dogfish Head Festina Peche

    Style: Berliner Weisse
    Origin: Milton, DE

    A refreshing neo-Berliner Weisse. Festina is delicately hopped and has a pale straw color. In Festina Peche, since the natural peach sugars are eaten by the yeast, the fruit complexity is woven into b...

  • 2 Bar(s)
    Serving

    Forest & Main New Folk

    Style: Saison/Farmhouse Ale
    Origin: Ambler, PA

    This is a little saison fermented and conditioned in oak. Then dry hopped with Simcoe, Citra, and Mosaic. Maybe it smells like a fweaky IPA. Maybe it smells like a transdimensional saison. It has note...

  • 1 Bar(s)
    Serving

    Great Lakes Turntable Pils

    Style: Pilsener/Pale Lager
    Origin: Cleveland, OH

    Flip that record and wax nostalgic about Ohio’s deep-cut music legacy with our refreshing pilsner. Consider this our reissue of a classic style. 5.3% ABV.

  • 3 Bar(s)
    Serving

    St. Bernardus Prior 8

    Style: Belgian Dark Ale
    Origin: Belgium

    Deep hazy-brown colour, big body, malt palate. 8% ABV.