Like FDR's Depression-Era Radio Addresses, which were like a kick in the butt and a hug at the same time, the Fireside Chat is a subtle twist on the traditional seasonal brew. Begins with a rich, dark...
Bob’s stamp on the world of beer. Deep, dark layers of espresso & dark chocolate that fade into a long, lingering finish full of hops & dried fruit. 9% ABV.
A blend of bittersweet apples and desert apples with Texas honey to create this traditional Texas Honey Cider. 5% ABV.
This is a rich brown ale perfect for the fall. Exclusive use of all Belgian specialty malts give a rich yet dry finish to this beer. 5.8% ABV.
A barley wine with deep amber color, the brandy of ales. 10.2% ABV.
What you have here is an honest to goodness India Pale Ale brewed with a bevy or real citrus, including orange peel, lemon flesh,& blood orange juice. 8.5% ABV.
A Belgian-style White made with dried organic orange slices, fresh cut lemongrass and a bit of coriander. 5% ABV.
Wookey Jack is our first foray into the dark outer world of black IPAs. Rich dark malts and spicy rye careen into bold citrus laden hops creating a new dimension in IPA flavor. This brew has been left...
Crisp, light bodied, golden beer combining premium German Pilsener malts and American grown noble hops. 4.5% ABV.
A farmhouse tripel fermented with massive amounts of fresh pressed Honeycrisp apples from our friends at Weiser Orchards. 13% ABV.
Distinctive, rich, full-flavored, deep amber-colored beer with an inviting smooth taste without excessive bitterness. 4.41% ABV.
It's crisp, easy drinking, and brewed with specialty wheat malts for a smooth finish. 5% ABV.
Imperial IPA. Doubling down on malt & hops, Double Daddy raises the stakes.
A tart wheat ale brewed with apricots and peaches. 4.5% ABV.
Our brewers have poured their hearts and dark, roasted malts into this rich, well-rounded stout. Luscious notes of coffee and chocolate accent its smooth, creamy mouth feel. We will not apologize for ...
We set a portion of every batch of General Washington’s Tavern Porter aside in freshly emptied bourbon barrels shipped straight from Kentucky. There, the beer ages for three months, absorbing vanill...