Unique and truly refreshing. Brewed with a generous portion of wheat and our own special blend of spices, this beer is light and slightly cloudy in appearance, with a spicy aroma. 5.5% ABV.
Naturally cloudy and unfiltered lager. 5.2% ABV.
Boat Beer is designed to be complex enough to merit drinking a few without being crippled by alcohol. Kolsch yeast and German malts are combined to be crisp and refreshing, while a generous amount of ...
The backyard of our brewery has a mulberry tree that drops its fruit in the first days of summer. We moved into our building during early summer 2011, tracking a bright purple path through our new hom...
Very tart, dry, refreshing cider.
A blend of wild brett fermented cider with funky and acidic oak foeder aged cider.
Ingredients: Pale ale malt, about 25 to 30% flaked barley, and about 10% roasted barley, with no other grains or sugars; several hop varieties, mainly Goldings (pellets and isomerized extract); a floc...
A west coast Pale Ale chock-full of dank, aromatic hops. This one's a screamer, horde it. 5.2% ABV.
A fully refreshing, 5% lager bier, strapped for leisure. Brewed with a Pils and Vienna base and acidulated malt to soften the water profile and hopped with whole leaf greens in the whirlpool.
One of Bam's brown eyes is, in fact, black. When mischief reigns supreme, it positively glows. Dedicated to the dark side; smooth, dark, incredibly delicious as only a Jack Russell with bat wings can ...
New England IPA.
This springtime farmhouse ale is soft and satisfying with round biscuity flavor and zesty floral aroma. 5.5% ABV.
European-hopped saison brewed with rye. 6% ABV.
Imperial Stout blended with locally roasted Sump Coffee. 10.5% ABV.
Crisp, light bodied, golden beer combining premium German Pilsener malts and American grown noble hops. 4.5% ABV.
Our take on this venerable style starts with a clean, classic canvas and adds sweet honey and milk sugar, delicious fresh ginger and finally deliciously tart lemons. 5% ABV.
Our American Pale Ale. Brewed with oats. Hopped intensely with Simcoe, Centennial, and Amarillo. Hazy, juicy, and imminently crushable. Notes of tangelo, kiwi, dank, pine sap, nectarine, honeysuckle, ...
Brewed with oats and local wildflower honey. Hopped with Mosaic, Simcoe, and Amarillo. Such a cool and juicy IPA. 6% ABV.
Built from a base of barley and spelt malts, and a touch of raw wheat. Hopped with a heavy hand of Simcoe and fermented in a large oak foudre with our favorite mixed culture. Rested in the foudre for ...
Brewed with a first and second 'slims' process, a malt bill built with over 30% raw wheat, aged hops, Lactobacillus, and Brettanomyces. Both kettle and FV fermented, this beer never touches oak barrel...