Happy Hour, Mon-Fri, 4-6pm
$3 off drafts & glass wines
$5 appetizers, $8 mussels
*Cinder now fills growlers
Frucht is a series of fruited Berliner Weisse-style beers. Known for a tart flavor profile and traditionally low ABV, our new German-style wheat beer gains even more funky notes and natural earthy-woo...
Fruit sour. 6.5% ABV.
A blend of several oak barrels that we have been patiently aging in the back room for up to 3 years. The result is a beer with flavors that are sour, wine like, and very assertive. 6.5% ABV.
Wild Ale Brewed With Apricots. 5% ABV.
Chardonnay Aged sour IPA.
Mr. Blueberry is a sour beer aged in french oak barrels with 60lbs of blueberries per barrel.
Phi aged on red wine barrels (St-Emelion, Margeaux,Pomerol). A big barrel aged blond sour! 10% ABV.
A brooding, heavyweight stout, crammed with intense, deep-roast specialty malts. A recipe 8 months in the making with multiple edits before we were happy to proceed, in the end it was a delight to bre...
No commercial description. 5% ABV.
Unfiltered, unpasteurized, and uninhibited, Hardywood Singel is a feat in balance. Sunshine golden with a fluffy head and a veil of Belgian ale yeast, Singel's tropical fruit esters complement its spi...
Lemon thyme chamomile grisette. 3.8% ABV.
Pollen Nation, 10.5% ABV, is our Imperial Saison. The beer was brewed with 460lbs of local honey from Fruitwood Orchards, out of New Jersey. Pollen Nation is slightly dry with bursts of white grape an...
We are thrilled to welcome Daniel Carey of New Glarus Brewing Company as our 11th annual partner in this series. In the true spirit of the project, we have created a beer based on the classic Belgian ...
Oerbier is brewed from no less than 6 malts. Poperinge Golding hops in flowers and a special yeast which makes it a little tart, especially with aging. 9% ABV.
Sweet apple cider, fermented with pears, gently hopped with Simcoe. Made exclusively for Cinder. 6% ABV.
Dry hopped with cascade and chinook hops, with our signature dry finish and notes of mango and passion fruit.
Wild fermented, sour cider is blended with juicy, wild skin contact fermented Adams County cherries. 6.9% ABV.
No commercial description.
Dry cider crafted with Rosedale crabapples, wild fermented and blended them with Goldrush apples to create this unique cider with strong bright citrus, stone fruits, a few grassy notes and a long fini...
Cider with ginger, lime and brown sugar, aged in rum barrels. 6.5% ABV.
Cider Bouche is created using the traditional method of the Pays d'Auge. Full of fruit and freshness, the taste reveals the aromas of apples and citrus with finesse ("cidre bouché" is a generic term ...
Original Basque Cider. Sarasola Sagardoa is a traditional Basque cider from a cider house located in the apple growing hills of Astigarraga. 6% ABV.
Everything we love about classic German Pilsner with a hoppy Bohemian twist. Pils is a bright straw colored lager beer with playful carbonation topped with beautiful white foam lace. Delicate lightly ...
Levante's take on a German style Kölsch. It pours a pale straw color and delivers floral hop notes and smooth malt character from extended cold aging. Crisp and refreshing, the Kolsch is a perfect su...
With Beach we find that midpoint where Kolsch yeasts fruity character matches its lean dryness and where an amber’s roundness gets pulled taught by cracker notes. The hops’ fruity aromatics flow, ...
Tropical and juicy at an ultra-sessionable Brewed with new age PNW and New Zealand hops, it’s a unique cat. 4.3% ABV.
No commercial description.
IPA featuring Mandarina Bavaria, Mosaic, Kohatu and Pacific Jade hops. 7% ABV.
Fresh hoppy aroma, spicy taste and rich caramel note that defines this signature amber ale. 6% ABV.
A Coffee Orange Porter. A mild and easygoing Porter, with an orange twist. 7% ABV.
Imperial Stout with Cocoa Nibs, Raspberry, Vanilla Beans, and Lactose. 9.7% ABV.