PhillyTapFinder.com

Updated: 05/23/2017 · 1500 Locust Street · (267) 761-5582 · Visit website



Happy Hour, Mon-Fri, 4-6pm
$3 off drafts & glass wines
$5 appetizers
$8 mussels

On Tap

  • 1 Bar(s)
    Serving

    Coppertail Guava Pastelitos

    Style: Berliner Weisse
    Origin: Tampa, FL

    A nod to Tampa history inspired by a traditional Cuban pastry. Semi-tart and refreshing berliner weiss with lactobacillus, guava, raspberry, and vanilla. 3.5% ABV.

  • 1 Bar(s)
    Serving

    Jolly Pumpkin / Monkish Apocolocynposis

    Style: Sour/Wild-Fermented Al...
    Origin: Dexter, MI

    Sour ale brewed with blackberries and lime. 4.3% ABV.

  • 1 Bar(s)
    Serving

    New Belgium Tart Lychee

    Style: Sour/Wild-Fermented Al...
    Origin: Fort Collins, CO

    According to Lauren, the imaginator of this pucker-pleasing ale, Lychee fruit is so insanely sweet and flavorful you almost can’t stand it alone. Sour to the rescue! The combination of our barrel-ag...

  • 3 Bar(s)
    Serving

    Bockor Cuvee des Jacobins Rouge

    Style: Sour/Wild-Fermented Al...
    Origin: Belgium

    Unblended old lambic, aged for 18 months or more. It has a robust character but is beautiful and sophisticated with a full body and overtones of vanilla, dried cherry, stone fruit and cocoa. It is a c...

  • 5 Bar(s)
    Serving

    Anderson Valley GT Gose

    Style: Gose
    Origin: Boonville, CA

    Reminiscent of a classic cocktail, our GT Gose showcases botanical flavors and aromas of lemon peel, juniper, lemongrass, and grains of paradise. With a juicy lemon-lime tartness and a slightly pepper...

  • 1 Bar(s)
    Serving

    Jolly Pumpkin Calabaza Boreal

    Style: Sour/Wild-Fermented Al...
    Origin: Dexter, MI

    Collaboration with Anchorage. Calabaza Boreal is an ale brewed with grapefruit peel, juice and peppercorns. 7% ABV.

  • 1 Bar(s)
    Serving

    Captain Lawrence Barrel Select Green

    Style: Sour/Wild-Fermented Al...
    Origin: Elmsford, NY

    A blend of several oak barrels that we have been patiently aging in the back room for up to 3 years. The result is a beer with flavors that are sour, wine like, and very assertive. 6.5% ABV.

  • 2 Bar(s)
    Serving

    Mikkeller Spontan Series

    Style: Sour/Wild-Fermented Al...
    Origin: Denmark

    Spontan is 100% spontaneously beer fermented in oak barrels for 1 to almost 3 years. It is made with wort produced by lambic producers, not with wort and microbiological cocktails. Brettanomyces is th...

  • 8 Bar(s)
    Serving

    2SP Patina Saison

    Style: Saison/Farmhouse Ale
    Origin: Aston, PA

    Dry rustic & dangerously drinkable, our farmhouse ale does a great job balancing aromatic floral notes with subtle spiciness. A healthy dose of Brett adds some really nice shades of fruit. 7.5% A...

  • 1 Bar(s)
    Serving

    Ommegang Fleur de Houblon

    Style: Belgian Golden/Blonde ...
    Origin: Cooperstown, NY

    Nothing is more evocative of summer than the beautiful aroma of flowers, and the favored flowers of brewers are hops. Our brand new summer ale, Fleur de Houblon (Hop Flowers), is brewed to bring the m...

  • 1 Bar(s)
    Serving

    Van Steenberge Piraat

    Style: Belgian Golden/Blonde ...
    Origin: Belgium

    Water, Pilsener malt, pale ale malt, Munich malt, aurora and petra hops, yeast This strong amber beer was first brewed in 1982 at the request of Van Steenberge’s Italian importer. Piraat is a wicke...

  • 2 Bar(s)
    Serving

    Oxbow Farmhouse Pale Ale

    Style: Saison/Farmhouse Ale
    Origin: Newcastle, ME

    Farmhouse Pale Ale is our American interpretation of a hoppy saison. Belgian pilsner malt provides the base for an abundance of American hops and our farmhouse yeast to shine together in this refreshi...

  • 1 Bar(s)
    Serving

    Une Annee Maya

    Style: IPA
    Origin: Niles, IL

    A beer inspired by the founder’s daughter, making its debut at her first birthday party. Just like her, the beer is truly a one of a kind. A Golden Strong at its core with Grains of Paradise and an ...

  • 5 Bar(s)
    Serving

    St. Bernardus Abt 12

    Style: Belgian Dark Ale
    Origin: Belgium

    A dark ivory coloured beer with a high fermentation. Thanks to the soft and unconconditionally genuine aroma, the beer can be smoothly tasted. The Abt has a very fruity flavor. 10.5% ABV.

  • 1 Bar(s)
    Serving

    Zeffer Tea Leaf Infused Cider

    Style: Cider
    Origin: New Zealand

    Freshly crushed apple cider blended with a premium selection of black tea leaves (sourced from the Assam region of India). Deep golden in colour, this cider has a rich apple nose with classic earthy b...

  • 1 Bar(s)
    Serving

    Jack's Jack and the Pear

    Style: Cider
    Origin: Biglerville, PA

    Sweet apple cider, fermented with pears, gently hopped with Simcoe. Made exclusively for Cinder. 6% ABV.

  • 3 Bar(s)
    Serving

    Stone & Key Cellars Cherry Pie Cider

    Style: Cider
    Origin: Montgomeryville, PA

    A delightfully fresh and sparkling hard apple cider with highlights of tart Montmorency cherries that will make your taste buds sing. Produced using fresh apple cider from Solebury Orchards. 7% ABV.

  • 2 Bar(s)
    Serving

    Big Hill Fumanchurian

    Style: Cider
    Origin: Gardners, PA

    Manchruian Crabapples by themselves pack a very acidic punch and high brix content. We’ve blended a bit of Winchester cider to round out this cider and add some subtle tannins. Both have been barr...

  • 1 Bar(s)
    Serving

    Domaine Dupont Cider Bouche

    Style: Cider
    Origin: France

    Cider Bouche is created using the traditional method of the Pays d'Auge. Full of fruit and freshness, the taste reveals the aromas of apples and citrus with finesse ("cidre bouché" is a generic term ...

  • 3 Bar(s)
    Serving

    Wyndridge Cider

    Style: Cider
    Origin: Dallastown, PA

    Champagne-style apple cider – fresh, simple and tasty.

  • 3 Bar(s)
    Serving

    Ploughman Lupulin Lummox

    Style: Cider
    Origin: Aspers, PA

    Humulus lupulus is the Latin name for hops, the flowers that give an IPA its grassy flavor. Citra hops, matched with the sweetness of Jonagold and the tartness of Gold Rush apples, yield a mouth-wat...

  • 1 Bar(s)
    Serving

    Ribela Sidra Natural

    Style: Cider
    Origin: Spain

    The microclimate of the region of Estrada has produced cider apples since ancient times. In the fertile valleys of the rivers Ulla, Umia, and Linares, one will find many Spainish heirloom varieties of...

  • 2 Bar(s)
    Serving

    Evolution DelMarva Pure Pils

    Style: Pilsener/Pale Lager
    Origin: Salisbury, MD

    A supremely sessionable Eastern Shore take on a Czech-style pilsner. Golden in color with floral and citrus zest hop characteristics from German Saphir and Opal hops. Crisp with delicate malt flavors ...

  • 5 Bar(s)
    Serving

    Carton Boat Beer

    Style: IPA
    Origin: Atlantic Highlands, NJ...

    Boat Beer is designed to be complex enough to merit drinking a few without being crippled by alcohol. Kolsch yeast and German malts are combined to be crisp and refreshing, while a generous amount of ...

  • 7 Bar(s)
    Serving

    Perennial Cave Torch

    Style: IPA
    Origin: St. Louis, MO

    Fruited IPA with mandarin orange, generously dry hopped with Galaxy and Amarillo. 6.7% ABV.

  • 2 Bar(s)
    Serving

    Half Acre Get Right

    Style: Kolsch
    Origin: Chicago, Ill

    A classic German style caught somewhere between a lager and an ale. This one features some awesome new German hops varieties, Saphir and Melon. Crisp, clean and ready for refreshing on a get ripe kind...

  • 3 Bar(s)
    Serving

    Captain Lawrence Effortless IPA

    Style: IPA
    Origin: Elmsford, NY

    The only thing effortless about this beer is the way it drinks. Domestic and imported malts play the back seat to the loads of American grown hops that were dumped into both the kettle and the ferment...

  • 1 Bar(s)
    Serving

    Coppertail Brews Banner

    Style: IPA
    Origin: Tampa, FL

    He's back, bigger and angrier than ever. This potent double IPA is brewed for those of us who like hops with our hops. It features generous amounts of Citra, Azaca, Simcoe and new ADHA hop 529 among...

  • 1 Bar(s)
    Serving

    Captain Lawrence Schwarzbier

    Style: Dark/Amber Lager
    Origin: Elmsford, NY

    It’s a dark and roasty type of brew with an intriguingly bittersweet flavor profile.

  • 2 Bar(s)
    Serving

    Dieu du Ciel Peche Mortel

    Style: Stout
    Origin: Canada

    (Monk's is currently pouring the Veniel version). Peche Mortel (French for Mortal Sin) is an intensely black and dense beer with very pronounced roasted flavours. Fair trade coffee is infused during t...

  • 1 Bar(s)
    Serving

    Amager Bryghus Lawrence of Arabica

    Style: Porter
    Origin: Denmark

    A Coffee Orange Porter. A mild and easygoing Porter, with an orange twist. 7% ABV.

  • 3 Bar(s)
    Serving

    Founders Lizard of Koz

    Style: Stout
    Origin: Grand Rapids, MI

    This one is near and dear to our hearts. Brewmaster Jeremy Kosmicki wanted to make the birthday of his little sister, Liz, a special one. So he did what he does best and brewed a stout using a few of ...